Herb crossword

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Across
  1. 4. A common culinary herb often used in Italian cuisine.
  2. 7. An herb whose leaves are also known as cilantro.
  3. 9. A pungent herb widely used in Mediterranean and Mexican cooking.
  4. 10. A delicate herb often used in soups and stews.
Down
  1. 1. A feathery herb popular in Scandinavian and Eastern European dishes.
  2. 2. A fragrant herb known for its calming properties and purple flowers.
  3. 3. A versatile green herb often used as a garnish.
  4. 5. An aromatic herb with velvety leaves, often paired with poultry.
  5. 6. A fragrant herb known for its refreshing taste.
  6. 8. A woody, aromatic herb frequently used with roasted meats.