| Down |
| 1. |
the universal solvent, dissolves the most substances |
| 2. |
breaking food down into nutrients |
| 3. |
evidence that a gas is formed |
| 6. |
anything that has volume and mass |
| 8. |
breaking type of digestion that uses physical means (grinding, tearing, mashing) |
| 9. |
state of matter that expands to fill its container and has no fixed shape or volume |
| 10. |
usually a physical change, the even distribution of molecules within a solvent |
| 12. |
a characteristic that can be observed or measured without changing the substance |
| 14. |
physical and chemical characteristics of matter used to describe or identify a substance |
| 15. |
a solid turning into a liquid through the addition of energy; a physical change |
| 17. |
a pure substance composed of the same type of atom throughout |
| 18. |
a liquid turning into a solid through the removal of energy; a physical change |
| 21. |
the state or process of rotting or decay; a chemical change |
| 24. |
a state of matter with a fixed volume and shape |
| 26. |
a change to a substance that occurs without forming a new substance |