음식1
Across
- 4. Round and juicy fruit
- 5. Soft and juicy fruit
- 7. Red fruit
- 9. Yellow fruit
- 10. Round with toppings
- 12. Yellow and creamy
Down
- 1. Meat, bun, and toppings
- 2. Big, green outside, red inside
- 3. Yellow, sweet and juicy
- 6. Oval and can be fried
- 8. Spiky outside, sweet inside
- 9. Soft and sliced
- 11. Fuzzy skin, sweet taste