20 utensils
Across
- 3. = a small usually metal implement consisting of three
- 5. cup = A sheet of hammered, rolled, or cast metal
- 6. = A hemispherical vessel, wider than it is deep, used for holding food or fluids
- 9. = is intended to be used in food preparation
- 10. an instrument used for cutting cloth, paper, and other material,
- 12. = a kitchen device used to turn vegetables into noodles.
- 14. = usually rounded metal or earthen container used chiefly for domestic purposes
- 15. = A kitchen utensil with sharp-edged perforations for grating carrots,cheese
- 16. peeler = is a kitchen tool consisting of a slotted metal blade
- 17. Board = is a durable board on which to place material for Cutting
Down
- 1. corer = device for removing the core and pips
- 2. = An eating utensil shaped like a spoon
- 4. Pin = utensil consisting of a cylinder
- 7. = One that strains, as a device used to separate liquids from solids
- 8. = To separate or remove something
- 10. = an eating or cooking implement consisting of a small shallow bowl
- 11. a utensil for mashing food.
- 12. = a tool resembling a knife
- 13. cream scoop = a utensil composed of a palm-sized hollow hemisphere
- 18. = consisting of a single band of metal bent round one or two bands