Indonesian Street Food

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Across
  1. 4. The Indonesian coconut pancake
  2. 8. Steamed buns filled with various fillings such as meat, vegetables, or sweet bean paste
  3. 10. The savory pancake made from rice flour and topped with shrimp called
  4. 11. The sweet and savory pancake filled with eggs and meat
  5. 12. A cold dessert made with coconut milk, fermented cassava, black sticky rice, and various toppings
  6. 13. A deep-fried snack made from grated cassava stuffed with spicy oncom (fermented soybean)
  7. 16. The Indonesian sweet snack made from glutinous rice and brown sugar
  8. 18. The Sudanese food that consists of chewy, round balls made primarily from tapioca flour and served with a variety of sauces
  9. 19. The name of the Indonesian grilled chicken skewers served with peanut sauce
  10. 20. The spicy, tangy fruit salad
Down
  1. 1. A traditional Betawi (Jakarta) omelet made from glutinous rice, eggs, and shredded coconut, seasoned with spices
  2. 2. A spicy and savory dish made from boiled crackers mixed with vegetables, eggs, and meat or seafood
  3. 3. The fried dumpling filled with vegetables or meat
  4. 5. The savory pastry filled with a variety of ingredients, rolled in breadcrumbs, and deep-fried to a golden, crispy texture
  5. 6. The coconut milk-based dessert with mung beans
  6. 7. Fried dumplings made from tofu and fish paste, served with peanut sauce and sweet soy sauce
  7. 9. A snack made from boiled cassava that is mashed and mixed with grated coconut and sugar
  8. 14. Indonesian street food dish that features egg noodles topped with seasoned chicken, vegetables, and various condiments
  9. 15. The fried spring roll filled with vegetables and meat
  10. 17. The term for Indonesian meatballs served in broth