NSG 105 Group Activity

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Across
  1. 2. A protein-rich meat substitute often used in plant-based diets.
  2. 4. This mineral is restricted in a low-salt diet.
  3. 5. A type of diet often prescribed for patients with difficulty swallowing.
  4. 7. Common symptom of untreated diabetes.
  5. 8. The primary source of energy in a balanced diet.
  6. 11. Nutrition delivered through a tube directly into the gastrointestinal tract.
  7. 12. This type of cholesterol is known as 'good cholesterol.'
  8. 13. A fruit high in potassium that helps regulate blood pressure.
Down
  1. 1. A hormone essential for glucose regulation, often deficient in diabetes.
  2. 3. A feeding tube inserted directly into the stomach through a minimally invasive procedure.
  3. 4. This type of fat should be limited to manage hypertension.
  4. 6. Carbohydrate counting is essential in managing this chronic condition.
  5. 8. A type of liquid diet the includes black coffee and clear juices.
  6. 9. A diet designed to prevent complications from kidney disease.
  7. 10. Type of diet recommended for managing high blood pressure.