3rd grade science

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Across
  1. 1. To melt; liquefy
  2. 5. the frozen surface of a body of water.
  3. 9. a dispersion, in air, of molecules of water,especially as produced by evaporation at ambienttemperatures rather than by boiling
  4. 10. quality Quality of water
  5. 12. The result of being made more compact or dense.
  6. 14. Any such combustible fluid used as fuel
  7. 16. An extended mass of ice formed from snow falling
  8. 17. firm, hard, or compact in substance
Down
  1. 2. The state of being evaporated
  2. 3. to become liquid; dissolve:
  3. 4. to move at an inclination or obliquely
  4. 6. the elastic like force existing in the surface of a body
  5. 7. flowing like water.
  6. 8. To become hardened into ice or into a solid body;
  7. 11. The natural sequence through which water passesinto the atmosphere as water vapor.
  8. 13. a large floating mass of ice,
  9. 15. The force of attraction by which terrestrial bodiestend to fall toward the center of the earth.