7.1 Bath Bomb Vocab
Across
- 3. curved surface at the top of a liquid in a container, often used to measure the volume of a liquid"
- 6. type of matter that has a uniform and definite composition, such as water or salt"
- 9. amount of matter in a given space, often measured as mass per unit of volume"
- 11. group of two or more atoms chemically bonded together, such as water being made up of two hydrogen atoms and one oxygen atom"
- 12. ability of a substance to catch fire easily and burn
- 14. smallest unit of matter that still retains the properties of an element
- 15. system ,A system is that allows both matter and energy to move in and out.
- 19. mix evenly within a liquid, such as when salt is mixed with water"
- 20. characteristic or quality of something that helps identify or describe it
- 22. combination of two or more substances that are not chemically combined such as saltwater or trail mix
- 23. thickness or resistance to flow of a liquid, such as honey being more viscous than water"
Down
- 1. system ,"A system that does not let matter in or out, but energy (like heat or light) can still move in or out."
- 2. substance that undergoes a chemical reaction to produce a product
- 4. of matter,"the physical form in which matter exists, such as solid, liquid, or gas"
- 5. change,"a change in the physical state of matter, such as ice melting into water or water boiling into steam"
- 6. ability of a substance to dissolve in a liquid, such as salt's high solubility in water"
- 7. salt,"a naturally occurring mineral compound of magnesium and sulfate, often used in baths to sooth sore muscles."
- 8. reaction,a process in which one or more substances are transformed into new substances with different properties
- 10. to dissolve in a liquid, such as sugar or water"
- 13. able to disolve in a liquid, such as sand in water"
- 16. ,something that can change or be changed in an experiment
- 17. substance produced during a chemical reaction
- 18. soda,"a white, crystalline powder often used in baking as a leavening agent to help dough rise."
- 21. acid,"a weak acid found in citrus fruits such as lemons and oranges, often used as a natural preservative in food and drinks"