A1.1

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Across
  1. 3. An upward force exerted by water that supports the weight of organisms.
  2. 5. Substances that are chemically attracted to water and can dissolve in it.
  3. 7. The property of water sticking to other polar or charged surfaces.
  4. 10. The strong bond type found within a single water molecule.
  5. 11. Water has a high capacity for this, helping temperature stability.
  6. 12. Water is known as the universal version of this because it dissolves solutes.
  7. 13. This arises from the unequal sharing of electrons between O and H atoms.
  8. 14. Non-polar substances like fats that do not dissolve in water.
Down
  1. 1. The resistance of a fluid to flow; water's is much higher than air's.
  2. 2. The type of weak bond formed between water molecules due to polarity.
  3. 4. The type of conductivity that allows water to transfer heat faster than air.
  4. 6. The property of water molecules sticking to each other.
  5. 8. Result of cohesion that allows some insects to walk on water.
  6. 9. Movement of water up narrow xylem tubes due to adhesion and cohesion.