About Food
Across
- 6. It's name was used first to measure ingredients by the cup.
- 7. In some places, this is used to make ice cream.
- 9. Sometimes known as the "New Zealand Yam"
- 10. It is like cabbage, and it is slightly bitter to eat.
- 11. Tastes like a turnip when cooked.
- 13. This was once used as currency, by the Aztecs.
Down
- 1. Looks like a hairy lychee and tastes sorta like a grape.
- 2. Americans eat around 35,000 of these in a lifetime.
- 3. This is technically a berry!
- 4. It was called the "Mother of all Grains" by the Inca people.
- 5. This never spoils.
- 8. This dessert's name comes from the Middle English word Kake.
- 12. This variety of berry tastes like a blend of berries and chocolate. It is very perishable.