Al ristaurante
Across
- 2. beef
- 6. lobster
- 8. vegetables
- 11. bass
- 12. meatballs
- 14. vegan
- 16. chicken
- 17. egg
- 19. vegeterian
- 21. prawns
- 23. tripe
- 24. cod
- 28. cheers
- 30. cutlet
- 31. turkey
- 33. scallops
Down
- 1. salad
- 3. squid
- 4. potatoes
- 5. cheeze
- 7. soup
- 9. rice
- 10. veal
- 13. wine
- 15. fish
- 16. potatoes
- 18. celiac
- 20. duck
- 22. steak
- 25. muscles
- 26. anchovies
- 27. pasta
- 29. rabbit
- 32. octapus