anatomy and physiology
Across
- 2. what raises blood glucose levels
- 4. cavity where does the food enter?
- 7. what is it called when your body temperature is dangerously high?
- 9. what is the word for a component that contains a clear fluid containing white blood cells
- 10. what layer of the skin absorbs shock?
- 12. what breaks down fats into fatty acids
- 13. what breaks down carbohydrates into sugars
Down
- 1. what lowers blood glucose levels
- 3. what hormone does a female have?
- 5. what hormone does the adrenal gland make
- 6. what's the outer layer of the skin?
- 8. what is it called when your body temperature is dangerously low?
- 11. what organ monitors blood glucose levels?