ANIMAL NUTRITION
Across
- 6. amino acid index A score for protein quality based on essential amino acids.
- 7. Bulky, high-fiber feeds like hay or straw.
- 8. How much of the feed the animal can absorb.
- 9. value How well the protein in a feed matches body needs.
- 12. A yard where livestock are fed to fatten them up.
- 14. Turning food into simple parts the body can use.
- 16. Nutrient-dense, low-fiber feeds like grains.
- 18. Bringing food back up from the stomach to the mouth.
- 20. energy The energy left after losing some in gas, urine, and feces.
- 21. fermentation: The breakdown of fibre by gut bacteria in the rumen
- 22. digestion The physical breaking down of food pieces into smaller sizes.
Down
- 1. The pulpy acidic fluid passing from the stomach to the small intestine.
- 2. energy The total heat energy in a feed.
- 3. Wave-like muscle contractions that move food through the gut.
- 4. ratio The ratio of protein energy to carb and fat energy in a ration.
- 5. A small ball of chewed food ready to swallow.
- 7. The act of chewing the cud.
- 10. ration Feed given just to keep an animal at its current weight.
- 11. ration Extra feed given for growth, milk, or work.
- 13. flow program A plan for managing feed inventory and usage over time.
- 15. coefficient The exact percentage of a nutrient kept by the body.
- 17. digestion The breakdown of food using enzymes and acids.
- 19. proteins Proteins with the exact amino acid balance an animal needs.
- 23. Food a ruminant regurgitates back up to chew again.