Fruits
Across
- 4. the large fruit of a plant of the gourd family, with smooth green skin, red pulp, and watery juice.
- 6. a berry, typically green (classified as white), purple, red, or black, growing in clusters on a grapevine, eaten as fruit, and used in making wine.
Down
- 1. A long curved fruit with yellow color
- 2. A round fruit with orange color
- 3. a round stone fruit with juicy yellow flesh and downy pinkish-yellow skin.
- 5. A round red fruit