APRIL EDITION

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Across
  1. 4. Outdoor spring activity
  2. 7. Carries your Easter finds
  3. 8. Where you shop all your favourites
  4. 9. Traditional Easter main
  5. 10. Holiday we’re celebrating
  6. 13. Fluffy Easter character
  7. 16. Spring blossoms
  8. 17. Bright and warm seasonal feeling
  9. 19. Sweet Easter treat
  10. 22. Sweet natural topping
  11. 24. Season of renewal
  12. 25. Perfect spread for bread
  13. 26. Craft behind our premium cuts
  14. 27. Month of Easter (most years)
  15. 29. The heart of it all at Yonge & Eglinton
  16. 30. Signature cut from our butcher
  17. 31. Sparkling Italian wine
  18. 34. Bright citrus flavour for spring dishes
  19. 35. Popular spring wine choice
  20. 36. Sunday favourite tradition
  21. 38. Frozen Italian treat
Down
  1. 1. Buttery brunch pastry
  2. 2. Served with bread basket
  3. 3. Perfect pairing with steak
  4. 5. Italian favourite from our kitchen
  5. 6. Italian cured meat
  6. 11. Luxurious ingredient featured in dishes
  7. 12. Classic yellow spring flower
  8. 14. Fresh ingredients focus
  9. 15. Weekend favourite at STOCK
  10. 18. Coffee essential
  11. 20. Easter activity for all ages
  12. 21. Sweet Italian dessert
  13. 23. A must during Stock Hour
  14. 26. What flowers do in spring
  15. 28. House-made bread option
  16. 31. Thin crust favourite
  17. 32. Classic Easter tradition
  18. 33. Outdoor dining season begins here
  19. 37. Light and seasonal dish option