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Across
  1. 4. these diseases are not transmissible directly from one person to another
  2. 8. a person whose body weight is considered too low to be healthy
Down
  1. 1. the intake of food, considered in relation to the body's dietary needs
  2. 2. sugar alcohol
  3. 3. a disease that occurs when your blood glucose, also called blood sugar, is too high
  4. 5. the amount of energy it takes to raise the temperature of 1 gram of water by 1 degree Celsius
  5. 6. a drink other than water
  6. 7. an eating plan