Asian culture

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Across
  1. 4. A Taiwanese drink made from tapioca flour
  2. 7. A Japanese cooked rice inoculated with a fungus
  3. 8. traditional Chinese lacto fermented pickles
  4. 10. a Korean fermented spicy chili paste
  5. 11. A Japanese art from where broken pottery is fixed with gold leaf
  6. 12. paste- A Japanese paste made off fermented soybeans
  7. 13. popular tropical, sweet, green plant from the Philippines
  8. 15. Japanese fried chicken
  9. 16. The most popular alcoholic drink
Down
  1. 1. A Japanese art from were a ball of dirt is shined.
  2. 2. A vibrant purple root used in many sweet desserts
  3. 3. A Japanese snack made of pounded glutinous rice.
  4. 5. Popular Japanese green tea made of green tea powder
  5. 6. The most popular Chinese dialect
  6. 7. Korean side dish made of fermented veggies
  7. 9. tea- An oxidized traditional Chinese tea
  8. 14. A thick spicy Korean paste used in Korean lettuce wraps