Asian Food
Across
- 3. Small Chinese steamed or fried dumplings (6)
- 7. Spicy noodle soup with coconut milk, popular in Singapore (5)
- 8. Herbal pork rib soup (9)
- 9. Pork dish with a tangy, sweet sauce (15)
- 14. Chicken served with fragrant rice, a Hainanese specialty (19)
- 15. Japanese noodle soup served in broth with toppings (5)
- 17. Famous roasted duck from Beijing (10)
Down
- 1. Spicy rice cakes in a sweet chili sauce (10)
- 2. Deep-fried crunchy snack often served with meals (12)
- 4. Crispy roasted pork belly (8)
- 5. Thai stir-fried rice noodles with tamarind, egg, and shrimp (7)
- 6. Thin egg noodles with dumplings (12)
- 9. Grilled skewered meat served with peanut sauce (5)
- 10. Coconut milk rice with sambal, anchovies, and egg (9)
- 11. Flat rice noodles stir-fried with eggs, Chinese sausage, and prawns (15)
- 12. Pulled tea with milk, popular in Malaysia and Singapore (9)
- 13. Japanese battered and fried vegetables or seafood (7)
- 16. Korean Marinated grilled beef (7)