August Safety Focus - Food Safety
Across
- 4. Keep cold foods, like salsa and _, at 40*F or colder.
- 6. Cooking food to the right _ kills harmful germs.
- 9. The league expanded the regular season to _ games.
- 12. Make sure chicken wings (and other poultry) reach an _ temperature of at least 165*F.
- 13. Children younger than _ are more likely to get sick and have a more serious illness.
Down
- 1. _ guess from eating dips and salsa directly from the bowls.
- 2. _ leftover food at 40*F or below as soon as possible and within 2 hours of preparation.
- 3. Keep _ of how long food stays out for serving.
- 4. Areas of food that are not completely cooked (cold spots) can provide a hiding place for _.
- 5. Wash your hands with soap and running water for at least _ seconds before, during, and after preparing food and before eating.
- 6. Use a food _ to check meat, egg, and microwaved dishes on your menu.
- 7. Monday night football will have alternate telecasts with the _ brothers and guest celebrities for 10 games each season on ESPN2 and ESPN+ from 2021 through 2023.
- 8. Use _ cutting boards, plates and knives for produce and for raw meat, poultry, seafood and eggs.
- 10. For the first time since 1973, _ has been eliminated from preseason games.
- 11. Keep _ foods at 140*F or wamer. Use chafing dishes, slow cookers, and warming trays to keep food _.
- 12. Super Bowl LVI will be held February 13 at SoFi Stadium in _, California.