B2 U4 Food
Across
- 1. to take a liquid through the mouth
- 4. a type of sweet soft bread baked in small pieces
- 6. a small green fruit that has a sour taste
- 11. a flat dish that is used for eating or serving food
- 13. a large round fruit that is green outside and sweet, red and juicy inside
- 15. thin sticks used to pick up and eat food
- 17. the time when people eat in the middle of the day
- 18. a dish made from eggs that have been mixed and fried
- 19. thick yellowish-white liquid that forms on the top of milk
Down
- 2. a seed or fruit in a shell that you can eat
- 3. a sweet and soft food made with sugar and fruit juice
- 5. a thin tube that you use for drinking through
- 7. a popular breakfast food made from grain and eaten with milk
- 8. a plant that has large green leaves used in salads
- 9. a soft juicy red fruit with a green leaf at the top
- 10. a powder that is used to make bread cakes and pastry
- 12. sweet food eaten after meal
- 14. food that is cooked at a restaurant and taken by a customer to be eaten at another place
- 16. a small piece of food that is cut from something larger
- 20. a large cup with a handle