BAKING CROSSWORD

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Across
  1. 4. Tool used to mix batter
  2. 5. Flatbread topped with cheese and tomato, and other toppings.
  3. 6. Bread loaf with bananas
  4. 8. A rich chocolate dessert with a gooey center
  5. 10. The outer brown layer of baked bread
  6. 13. Sweet spread made by bees
  7. 14. Used to measure dry ingredients accurately
  8. 18. pin Tool used to roll out dough
  9. 19. A thin mixture used for pancakes
  10. 20. Pie Savoury pie often filled with meat and gravy
  11. 23. Flaky French pastry shaped like a crescent
  12. 24. The process of cooking in the oven
Down
  1. 1. Powder Powder that helps cakes rise
  2. 2. A small, individual cake
  3. 3. A rich mixture of flour, fat, and water used for pies
  4. 7. Ingredient that helps dough rise
  5. 9. Powdery ingredient used to dust surfaces
  6. 10. Stretchy when melted dairy product used in many bakes
  7. 11. A dessert that jiggles when you poke it
  8. 12. A layered dessert with cream often used in events
  9. 14. sweetener made from sugar cane
  10. 15. Ingredient made from milk, used in frosting
  11. 16. Liquid from cows used in doughs and sauces
  12. 17. Sweet topping made from sugar and butter
  13. 21. roll Sweet bread with icing, often eaten for breakfast
  14. 22. Round bread with a hole, often toasted