BARTENDING: Crossword Puzzle Challenge

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Across
  1. 2. A mixed beverage made from two or more ingredients.
  2. 7. The mixing technique performed using a bar spoon.
  3. 8. A tool used to mix cocktail ingredients by shaking.
  4. 9. The equipment used to blend fruits, ice, and other drink ingredients.
  5. 10. A bar tool used to crush fruits and herbs.
Down
  1. 1. A person responsible for preparing and serving drinks at a bar.
  2. 3. These are containers used for serving different types of beverages.
  3. 4. The decorative ingredient added to a cocktail to improve its appearance.
  4. 5. A measuring tool used to measure liquor accurately.
  5. 6. A tool used to separate ice from a mixed drink.