BBQ Time!

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Across
  1. 7. What gives grilled food that smoky flavor
  2. 8. Ketchup, mustard, relish, etc.
  3. 10. Cold dish with noodles, veggies, and dressing (2 words)
  4. 11. Juicy, red, and best eaten outside (with napkins!)
  5. 12. Where the good food and conversation happens (2 words)
Down
  1. 1. The person in charge of flipping the food (2 words)
  2. 2. Chilly treat served on a stick or in a cone (2 words)
  3. 3. What you need after eating ribs or watermelon
  4. 4. Soft bread for burgers and dogs
  5. 5. Creamy side dish with spuds and mayo or mustard (2 words)
  6. 6. Classic frankfurter, often found on a bun (2 words)
  7. 9. Beef patty between two buns