Bio20 Ecosystems
Across
- 1. An organism that can make its own food
- 2. An organism that lives in or one another organism (called the host)
- 5. A substance that spoils, dirties, or damages some aspect of the environment
- 8. An organism that eats only plants
- 10. The habitat that supplies everything needed for a species or an organism to survive or the role that an organism plays in its environment
- 11. A living organism on which a parasite lives
- 13. A hot, humid biome near the equator with much rainfall and a wide variety of life. The soil in this biome is not very fertile because of all the many plants taking the nutrients from the soil
- 15. The process by which green plant cells make food from sunlight, water, and carbon dioxide
- 17. A cool forest biome in the Northern Hemisphere that has mostly conifer trees (needle-like leaves )
- 18. Cycle The continuous circulation of water between the Earth’s surface and the atmosphere
- 19. A flat or slightly rolling plain with few trees and permanently frozen ground
- 20. Many food chains put together to show how energy flows through the ecosystem
Down
- 1. All the members of one species that live in one area
- 3. Something in an environment that keeps the population of an organism from increasing as much as it could
- 4. The place and surroundings where an organism normally lives
- 6. Occurs in animals and plants - energy is released from sugar (glucose) by a series of chemical reactions. The sugar is broken down into carbon dioxide and water in a process which uses oxygen
- 7. A biome whose main plants are grasses
- 9. An animal that is hunted, killed and eaten by a predator
- 12. The order in which animals feed on plants and other animals (shows how energy flows from producer-consumer-decomposer)
- 13. The breaking down of products into raw materials that can be used to make new products
- 14. An animal that hunts, kills, and eats other animals
- 15. Occurs when harmful pollutants are put into the environment and can cause harm
- 16. A consumer that eats both plants and meats