Biochemistry: Carbohydrates, Lipids, and Proteins

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Across
  1. 3. This is determined by the number of carbon-hydrogen bonds
  2. 5. Proteins are made of chains of these
  3. 7. These are the building blocks of your body
  4. 8. The two component molecules in lipids are fatty acids and _____
  5. 9. Plants synthesize (make) carbohydrates during this process
  6. 10. Simple sugar, starch, and cellulose are examples of this macromolecule
  7. 12. Name for one sub-unit or one molecule
  8. 13. What is represented by a line in a drawing of a molecule
  9. 14. Molecules enter your bloodstream after they are absorbed through the walls of your _____
  10. 15. These are converted as an energy source when carbohydrates are scarce
  11. 16. This is stored in the bonds of molecules
Down
  1. 1. All organisms are made of _____ molecules
  2. 2. Name for many sub-units or many molecules
  3. 3. Organic molecules contain this
  4. 4. Once inside cells, simple sugars release energy during this process
  5. 6. This process breaks the bonds between large molecules so they will be small enough to be used by the body
  6. 11. This carries the simple sugars to cells throughout the body