Biology - Chapter 19
Across
- 1. white portion of an egg
- 5. liquid excreted from the body and contains metabolic wastes that have been filtered from the blood
- 6. thin-walled portion of the digestive tract in some animals that temporarily stores food prior to digestion
- 7. method of reproduction in which young are born alive after developing inside the female reproductive system
- 10. effect that one animal has on organisms throughout an ecosystem
- 13. layer of insulating fat beneath the skin of marine animals
- 14. proteinaceous structure that covers a bird and enables flight
- 16. organ located between the pharynx and esophagus that is involved in sound production and regulation of breathing
- 18. first chamber in a ruminant stomach
- 19. flexible structure containing blood vessels that conducts the blood of the fetus to the placenta
- 20. hoofed mammal
- 23. movement of an organism from one location to another, often seasonally and over long distances
- 25. mammals who completes embryonic development in the mother's pouch
- 26. thick-walled digestive organ that grinds food
- 27. period of time between conception and birth
Down
- 2. able to internally regulate body temperature
- 3. type of tail that can be flexed and used for gripping or holding things
- 4. mammals famous for their ability to reproduce quickly
- 8. large ridge on a bird's sternum to which the flight muscles attach
- 9. organ of female mammals that produces milk to nourish the young
- 11. animal behavior that promotes mate selection and breeding
- 12. structure that allows nutrient and waste exchange between mother and embryo
- 15. avian voice box
- 17. series of hollow chambers that form a part of the respiratory system in birds
- 19. reproductive organ for storing ova until they are fertilized or laid / in mammals, the organ in which an embryo develops
- 21. mammal able to survive a wide range of habitats or adapt to changes in a habitat
- 22. muscle beneath the lungs that controls breathing by expanding and contracting
- 24. to keep an egg at a suitable temperature for development and hatching