Biology Chapter 2 Review
Across
- 4. found outside the cell membrane; provides support
- 5. basic structural unit of all living things
- 7. waxy layer that helps prevent water loss
- 8. pigment that produces red, blue, and purple colors
- 11. leaves that lack a petiole
- 12. this plant system is above ground
- 13. organisms that cannot produce their own food
- 15. pigment that produces yellowish color
- 16. number of basic leaf shapes
- 17. growth response of plant stimulated by light
- 20. the sugar that glucose is converted into
- 23. a form of energy produced by sunlight and water
- 24. which type of vascular tissue transfers minerals downward
- 26. each small blade on a compound leaf
- 28. organisms that can produce their own food
- 30. sweet liquid found within the vascular tissue of plants
- 32. group of structures designed to function together as a unit to perform a particular job for an organism
Down
- 1. the single most important factor affecting photosynthesis is the _________of the sunlight striking the leaf
- 2. control’s the cell’s activities
- 3. simple sugar
- 6. process by which a plant turns radiant energy into chemical energy
- 9. type of leaf on a pine tree
- 10. this process burns sugars as fuel for energy: ____________respiration
- 14. leaf arrangement where 3 or more leaves grow from each node
- 18. located within the chloroplasts and are important for photosynthesis
- 19. connects blade to stem
- 20. tiny openings in the leaf
- 21. this plant system is underground
- 22. food is stored as_________in the plant
- 25. flat green part of the leaf
- 27. pigment that produces yellowish orange color
- 29. what organs are made of
- 31. which type of vascular tissue transfers minerals upward