Breads

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Across
  1. 1. leave loaves for how many minuets
  2. 4. what in size
  3. 6. allows what to release
  4. 7. with dry ingredients
  5. 11. edges look
  6. 12. preheat
  7. 13. dough rises in __ areas
  8. 14. dough must be well
Down
  1. 2. dough rises in size
  2. 3. leavened with
  3. 5. what starts on top
  4. 6. as gas leaves
  5. 8. let the dough before baking
  6. 9. muffins are lightly
  7. 10. all ingredients at