Breakfast 7

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Across
  1. 1. of or providing nourishment
  2. 3. a flat cake of thin batter fried on both sides on a griddle
  3. 4. climber having dark red berries when fully ripe
  4. 6. an edible tuber native to South America
Down
  1. 2. cooked beaten eggs, often folded around fillings
  2. 3. an organic compound essential to living cells
  3. 5. dish on which food is served or from which food is eaten
  4. 6. any of various baked foods made of dough or batter