Breakfast foods

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Across
  1. 1. Grid-patterned breakfast cakes often served with butter and syrup
  2. 4. Mixture of oats, nuts and dried fruit often eaten with yogurt
  3. 6. Flaky pastry often enjoyed plain or filled with chocolate
  4. 8. Dairy product often enjoyed with fruits or granola
  5. 9. Breakfast staple made from grains served with milk
  6. 10. Fluffy breakfast treats often topped with Nutella or fruit
  7. 12. Meat slices often served crispy alongside eggs
Down
  1. 2. Blended drink made with fruit and yogurt
  2. 3. Bread soaked in a mixture of eggs and milk, then fried until golden
  3. 5. Crispy fried potatoes often served as a breakfast side dish
  4. 7. Eggs beaten and cooked with various fillings like cheese
  5. 11. Ring-shaped bread often toasted and served with cream cheese