Breakfast vocab
Across
- 7. eggs cooked by boiling without being cracked
- 9. fried potatoes served with peppers
- 11. cracking an egg in a thin layer of hot oil
- 12. a "pie" filled with meat eggs and cheese
- 13. porridge made from boiled cornmeal
- 16. bread/crackers put in milk
- 18. meat from sides and belly of a pig
- 21. sunny side up with runny yolk
- 23. oats that have been cooked
- 26. eggs cooked in liquid after being cracked
- 27. meat from the back of a pig
- 28. bread soaked in eggs and milk then fried
- 29. an "thin pancake"
- 30. pancake/fritter made of potatoes
- 31. cooking eggs like sunny side up and spooning fat over the top
- 32. upper part of pigs leg
Down
- 1. eggs cooked submerged in liquid and cooked with lower heat then boiling
- 2. a simple omelet with typically just eggs
- 3. oats that have been cooked and sweetend
- 4. cut up potatoes cooked to personal preference
- 5. like an omelet but cooked over lower heat
- 6. cooking eggs by cracking them on a hot surface and flipping
- 8. sunny side up with slightly runny yolk
- 10. simmering eggs to cook them
- 14. omelet stuffed with american style food
- 15. a swish dish made of potatoes in a dish
- 17. like a pancake but made with pre-treated corn
- 19. fried finely chopped potatoes
- 20. sliced potatoes with onions and spices
- 22. meat mixture shaped into a tube
- 24. a "fluffy pancake" thats cooked in a oven
- 25. omelet stuffed with ham, peppers and onions, and cheese