c bell protein
Across
- 3. green pigment in plants
- 8. simple carbs made from plants
- 9. sugars formed from one and two unit structures
- 10. type of lipids commonly called fats
- 11. plant proteins that lack at least one amino acide
- 13. chemical process which plants make carbs
- 16. fats produced when oils are turned into solids in food production
- 17. fatty acid in fish oils, especially fatty fish
- 18. fat like substance in all body cells
- 20. nutrients that is a main source of energy
- 24. chemical "packages" that transport fatty acids through the bloodstream
Down
- 1. lipoprotein that picks up cholesterol and takes it back to the liver for extraction
- 2. sugars with single unit chemical structures
- 4. sugars with two unit chemical structures
- 5. substances used in place of sugar to sweeten foods yet add few or no calories
- 6. carbs with complicated structures
- 7. cells that store fat from foods and grow larger as they store more fat
- 12. completed chemical arrangement that plants form by combining single glucose units
- 14. chemical process that turns vegetable oil into solids
- 15. chemical structures that make up fat
- 19. formed when plants combine single glucose u its into complicated structures
- 21. Protein with a particular globular shapes
- 22. plant materials that are eaten but cant be digested
- 23. sugars extracted from plants and added to sweeten foods
- 24. lipoprotien that take cholesterol from the liver to where the body needs it