C3.2 Defence against disease

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Across
  1. 1. primary defense which is present to trap pathogens, present in areas without skin
  2. 4. disease-causing microorganisms or viruses
  3. 6. enzyme which changes soluble fibrogenic insoluble fibrin protein to form a mesh
  4. 9. the cells activated by a specific helper T cell that displays the antigen on the surface
  5. 10. white blood cells that move through ameboid movements, and engulf pathogens
  6. 12. y-shaped proteins with a binding site to attach the corresponding antigen
  7. 13. the clumping of particles which acts as an immune response from the corresponding antibody-antigen reacting together
  8. 15. immunity occurs when a large portion of a community becomes immune to a disease, making it unlikely to spread. to protect vulnerable communities.
  9. 17. primary defense system which acts as a physical barrier to prevent entry of pathogens
  10. 19. stimulate the immune system to fight pathogens without causing the disease
  11. 20. oily substance that maintains moisture, and increases acidity to inhibit bacterial growth
  12. 21. a type of endocytosis that breaks down pathogens in the lysosome
Down
  1. 1. lymphocytes which are formed after initial exposure to pathogens
  2. 2. infectious disease that are naturally transmitted from vertibrate animals to humans
  3. 3. secondary defense which traps pathogens and prevents infection from spreading
  4. 5. domain that is not known to cause disease in humans
  5. 7. virus which reduces the production of antibodies, to increase the host's risk of developing infection. mechanism via breastfeeding, blood tranfusion, etc.
  6. 8. the cells that bind to the antigen on phagocytes to become activated
  7. 11. glycoproteins on the cell's surface to help identify self or nonself
  8. 13. immune system which develops over time, becomes specific to antigens
  9. 14. enzyme which breaks bacteria cell wall/peptidoglycan
  10. 16. immune system which responds generally to pathogens, cannot recognise pathogens as specific species of bacteria
  11. 18. the ability to eliminate an infectious disease from the body