Café Culture
Across
- 3. How do you like your eggs?
- 7. One, two or none?
- 8. Where the spare change goes
- 9. Today’s specials
- 11. The warmest seat in the café
- 15. For spills and emergency notes
- 16. Herbal, black, iced
- 17. Usually smashed
- 18. Coffee expert
- 20. Can be savoury or sweet
Down
- 1. Italian word for milk
- 2. Strong coffee
- 4. Grilled cheese
- 5. Lunchtime classic
- 6. Often free with a password
- 10. Oliver’s drink
- 12. French and flaky
- 13. In a hurry
- 14. Salty breakfast staple
- 19. Table, tea
- 20. Larger vessel for a hot drink