turkish foods
Across
- 4. – Stuffed grape leaves, usually with rice, pine nuts, and herbs.
- 7. – Turkish dumplings filled with minced meat, served with yogurt and garlic.
- 8. – Rich, sweet pastry made of layers of filo dough, honey, and nuts.
- 9. – Turkish-style flatbread pizza, topped with cheese, meat, or vegetables.
- 10. – A salad made with bulgur, tomatoes, cucumber, and fresh herbs, typically served cold.
- 13. – Turkish meatballs made with minced meat, herbs, and spices.
- 14. – Grilled meat, often lamb or chicken, served with bread or rice.
Down
- 1. – Soup, typically made with lentils, vegetables, and meat.
- 2. – Thin flatbread topped with minced meat, vegetables, and spices.
- 3. – A sesame-encrusted bread ring, similar to a bagel, often eaten for breakfast.
- 5. Tatlisi – A sweet dessert made from poached quince, sugar, and walnuts.
- 6. – Sweet or savory baked bread, often with spices like cinnamon or nigella seeds.
- 8. – Savory pastry filled with cheese, spinach, or minced meat.
- 11. – Sliced doner meat served over pita bread, topped with tomato sauce and yogurt.
- 12. – A variety of small appetizers served with bread or as a spread.