carbohydrates

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Across
  1. 1. produces energy
  2. 3. causes that aren't due to underlying disease.
  3. 4. produced by most green plants
  4. 6. a subcategory of carbohydrates
  5. 7. is the part of plant-based foods
  6. 9. represents the main storage
Down
  1. 2. A grain is a small, hard, dry seed,
  2. 3. sugar
  3. 5. Loading the week before activity.
  4. 8. low in carbohydrates