Ch. 3B

12345678910111213141516171819
Across
  1. 2. lettuce
  2. 4. drinks
  3. 6. potatoes
  4. 7. butter
  5. 9. chicken
  6. 12. Green beans
  7. 13. fish
  8. 16. tomatoes
  9. 17. bread like things
  10. 18. fats/grease
  11. 19. meat
Down
  1. 1. onion
  2. 3. spaghetti
  3. 5. carrots
  4. 8. rice
  5. 10. grains
  6. 11. ice cream
  7. 14. cow meat
  8. 15. grapes
  9. 18. peas