Ch 4 food/restaurant

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Across
  1. 1. them (FP)
  2. 5. rice
  3. 6. cake
  4. 9. potato
  5. 11. it (MS)
  6. 13. main course
  7. 14. bill
  8. 16. menu
  9. 17. meat
  10. 18. vegetables
  11. 19. fish
Down
  1. 1. them (MP)
  2. 2. beef
  3. 3. dessert
  4. 4. broccoli
  5. 7. salad
  6. 8. beans
  7. 9. chicken
  8. 10. food server
  9. 12. it (FS)
  10. 13. tip
  11. 15. tomato
  12. 16. table