CH 7: Carbohydrates & The Glycoconjugates of Cell Surfaces

1234567891011121314151617181920212223242526
Across
  1. 3. have an amino group at C-2 instead of a hydroxyl
  2. 5. saccharides attached via amide N of Asp residues
  3. 6. most common, naturally occurring sugar
  4. 8. starch form with α(1->4) links
  5. 10. glucose storage in animals, α(1->6)
  6. 12. monosaccharide isomers, differ in configuration about an asymmetric carbon
  7. 16. plant polysaccharide
  8. 17. formed when pyranose and furanose monosaccharides react with alcohols in dehydration synthesis
  9. 18. polymer of simple sugars
  10. 23. monosaccharide with 1+ hydroxyl groups replaces by H
  11. 24. 2-10 simple sugar residues
  12. 25. structural polysaccharide found in cell walls of nearly all plants
  13. 26. monosaccharide containing a ketone group
Down
  1. 1. saccharides attached to hydroxyl groups of Ser, Thr, or hydroxylysine
  2. 2. 5C sugars (ex. ribose)
  3. 4. simplest aldose, triose
  4. 7. bond between an anomeric C and an O of an alcohol
  5. 9. simple sugar, consists of 3-7 C's
  6. 11. regulates blood glucose levels
  7. 13. phosphate ester, important metabolic intermediates
  8. 14. simplest ketose, triose
  9. 15. starch form with α(1->6) links
  10. 17. simple protein with sugars attached
  11. 19. most abundant sugars in nature,(6C)
  12. 20. 2 monosaccharides linked by a glycosidic bond
  13. 21. blood sugar, most abundant monosaccharide
  14. 22. monosaccharide containing an aldehyde group