CHAPTER 4 5 6
Across
- 2. transport oxygen and carbon dioxide
- 4. connect muscle to bone
- 5. the meat
- 6. defend the body
- 8. the fat
- 10. a connective tissue with a semisolid matrix
- 13. contractile protein of muscle
- 14. single layer of cells
- 16. reduction in bloods oxygen carrying capacity
- 17. the percentage of fast-twitch and slow-fibers is determined by
- 19. fundamental activity of the muscle
Down
- 1. essential for blood clotting
- 3. groups of similar cells performing a common function
- 7. the skin
- 9. smallest unit of a muscle that can contract
- 11. consist of water and dissolved solutes
- 12. the tendon connects the muscle to the
- 15. connect bone to bone
- 18. epithelial tissues that are specialized to synthesize and secrete a product