Chapter 1: Introduction to Biology

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Across
  1. 2. the study of plants
  2. 7. study of viruses
  3. 9. study of animals
  4. 10. science and art of growing fruit and vegetables
  5. 15. study or origin and descent o organisms
  6. 17. study of minute structures or tiny bits of the body at the tissue level as seen with the help of a compound microscope
  7. 18. study of gross structure of the organs in an organism as seen in dissection
  8. 19. Study of birds
  9. 20. Father of Biology/Zoology
Down
  1. 1. study of fishes
  2. 3. manufacturing beeswax
  3. 4. study of relationship between living organisms and non living environment
  4. 5. artificial limbs, joints
  5. 6. verification process
  6. 8. silk production
  7. 11. also called as systematics
  8. 12. study of diseases
  9. 13. improve in controlled heredity
  10. 14. the science of the transmission of body characteristics
  11. 16. branch of biotechnology