Chapter 11 Vocabulary

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Across
  1. 2. A reactant that remains after a chemical reaction stops
  2. 5. The ratio of actual yield (from an experiment) to theoretical yield (from stoichiometric calculations) expressed as a percent.
  3. 6. A reactant that is totally consumed during a chemical reaction, limits the extent of the reaction, and determines the amount of product.
  4. 7. In a chemical reaction, the maximum amount of product that can be produced from a given amount of reactant.
Down
  1. 1. The study of quantitative relationships between the amounts of reactants used and products formed by a chemical reaction.
  2. 3. In a balanced equation, the ratio between the numbers of moles of any two substances.
  3. 4. The amount of product produced when a chemical reaction is carried out.