chapter 23

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Across
  1. 2. Expense (or cost) that is relevant for decision making; expense that is not incurred if a department, product, or service is eliminated.
  2. 4. with no control to set prices
  3. 5. Manager decision to buy a product or service from another entity; part of a make or buy decision; also called make or buy.
  4. 6. Amount added to cost per unit in computing a selling price
Down
  1. 1. ....pricing = system where prices vary depending on changing market conditions or demand.
  2. 3. Entity with more control to set prices due to its unique prices and brands