Chapter 24: Mechanical & Separation Techniques Cross Puzzle

123456789
Across
  1. 2. Type of filter used to separate solid particles from liquids (6 letters)
  2. 3. The technique of using heat to force liquid food to pass through a fine mesh (7 letters)
  3. 6. The technique used to remove water from food products like fruits or vegetables (9 letters)
  4. 8. The mechanical process of cutting or slicing food into small pieces (7 letters)
  5. 9. This process separates fat from liquids by spinning rapidly (9 letters)
Down
  1. 1. The process of squeezing juice from fruits, often done in a machine (6 letters)
  2. 4. A machine used to separate liquids from solids, especially in dairy (9 letters)
  3. 5. A method of mixing that involves beating vigorously to incorporate air (8 letters)
  4. 7. Grinding or reducing food to small particles (9 letters)