Chapter 30- Grain Products- Adamary

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Across
  1. 3. Grains covered with inedible outer coat
  2. 4. Dough made of flour and water
  3. 5. Edible outer layer of the kernel
  4. 8. Bread Is bread made with a leavening agent
  5. 9. Scratchy seeds of plants in flooded fields
  6. 11. Largest part of the kernel
  7. 12. Contain egg solids
  8. 14. Plants in the grass family cultivated for their fruits or seeds
  9. 15. Wheat- The product is made from the whole wheat grain.
Down
  1. 1. One of the oldest cereal grains
  2. 2. Any that is unleavened or made without leavenings.
  3. 6. Dente- to cook so that the pasta is firm to bite, rather than soft and mushy.
  4. 7. Made from durum wheat flour and water
  5. 10. Small separate dry fruits
  6. 13. Products made of the entire kernel
  7. 14. A seed that grows into a new plant