Chapter 5
Across
- 2. Method of transfer of an infectious agent from the reservoir to a susceptible host.
- 5. Something that sis put inside the body but not by swallowing.
- 6. A process that occurs when microorganisms live on or in a host, but do not cause damage.
- 8. The act of washing ones hands with soap and water or using an alcohol based hand rub.
- 11. Person or animal that lacks the ability to resist an infection by an infectious agent.
- 13. The path used by an infectious agent to enter a susceptible host.
Down
- 1. Place where an infectious agent can survive.
- 3. Microorganism that causes an infectious disease.
- 4. Process or ability to kill or control the growth of living organisms.
- 7. The absence of microorganisms that cause disease.
- 9. A person who is infected with an infectious disease but displays no symptoms.
- 10. An inanimate object that can transmit bacteria.
- 12. Path by which an infectious agent leaves the reservoir.