Chapter 5 Lessons 1,2,3 & 4

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Across
  1. 2. ______ foods that have been out for two hours.
  2. 4. Teens should keep their total ____ intake to more than 35% of their daily calory.
  3. 6. Common symtons of food born illness are nausea, vomiting,______,and fever.
  4. 7. What are carbohydrates turned into____.
  5. 10. The lastest date you should use the product is called the ______.
  6. 13. The human body needs _____ which is found in foods to survive.
Down
  1. 1. Sugar is _____ in many foods.
  2. 3. Eat ____ rich foods.
  3. 4. ______ food should be stored at 0 degress.
  4. 5. ______ is a waxy lipid like substances which circulates blood.
  5. 8. Compounds that helps regulate many vital body processes is____.
  6. 9. The process by which the body takes in the use food in called _____.
  7. 11. Be active for 60 minutes a ____.
  8. 12. Your _____ influences your food choice.