Chapter 9 microbes

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Across
  1. 3. microbial ____death is a phenomenon that is permanent termination of an organism’s process
  2. 5. cleansing technique that mechanically removes microorganisms and debris
  3. 6. physical or chemical process to destroy vegatative pathogens but not bacterial endoscopes
  4. 10. radiation is used for destroying fungal cells and pores, bacterial vegetative cells, Protozoa, and viruses
  5. 11. applies to exposed body surfaces to destroy or inhibit pathogens
  6. 13. a wide variety of food is ____to control microbial growth
  7. 15. technique in which heat is used to reduce microbial load and destroy pathogens while keeping flavor and nutritional value
  8. 17. process to destroy or remove all viable microorganisms
Down
  1. 1. common method of preserving microorganisms and other cells in a viable state for many years
  2. 2. growth of microorganisms in the blood and other tissues
  3. 4. reduces the number of microbes on the human skin
  4. 7. the cellular targets of physical and chemical agents fall into ____general categories
  5. 8. ____shortest length of time to kill all test microbes
  6. 9. is a chemical that destroys bacteria but not those in endosperm stage
  7. 12. ____lowest temperature required to kill all microbes
  8. 14. agents prevent growth of bacteria on tissues or objects
  9. 16. is a machine used to sterilize medical equipment