Chemistry of foods

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Across
  1. 3. is composed of starch
  2. 6. Stachy food
  3. 7. ...is the most concentrated source of energy
  4. 10. carbohydrates
  5. 13. ..... is common carb sugar added to food
  6. 14. Which digests food
  7. 15. Body building food
Down
  1. 1. Body needs in small quantity
  2. 2. ........... consists of Fiber
  3. 4. iron
  4. 5. Starch
  5. 8. Fat solubilizing vitamin
  6. 9. Simple carbs
  7. 11. Raffinose
  8. 12. Vitamin B2