Citrus Fruits
Across
- 2. Green, round fruit with a tart taste.
- 4. Round fruit with a tough outer layer and juicy interior.
- 8. Lemon with yellow and green striped skin.
- 12. Unusual citrus fruit with finger-like segments.
- 14. Hybrid citrus fruit, a cross between a grapefruit and a tangerine.
- 15. Small, oval citrus fruit with a sweet rind and sour flesh.
- 16. Largest citrus fruit, similar to a grapefruit but sweeter.
- 17. Fragrant citrus fruit used for its peel in cooking.
- 18. Small, citrus fruit similar to an orange, often sweeter.
- 19. Small, round, green citrus fruit often used in Japanese cuisine.
- 20. Citrus fruit known for its tangy, bitter taste.
Down
- 1. Sweet and mild citrus fruit, a cross between a grapefruit and a pomelo.
- 3. Citrus fruit with a sweet taste and mild acidity.
- 5. Elongated, caviar-like citrus fruit.
- 6. Citrus fruit with a sour taste, often used for flavoring.
- 7. Citrus fruit similar to an orange, used to flavor Earl Grey tea.
- 9. Small, sweet citrus fruit similar to a tangerine.
- 10. Japanese citrus fruit known for its aromatic peel.
- 11. Small, sour citrus fruit used in Filipino cuisine.
- 13. Hybrid citrus fruit, a cross between a mandarin and a sweet orange.